Thomas, Jason Michael, Alving-Jessep, Emma, Farrow, Claire, Theodosiou, Eirini, Tuck, Nicola-Jayne, Edwards, Katie, Souppez, Jean-Baptiste R. G. and Blissett, Jackie (2026). A recipe for success: exploratory studies of the predictors of cultivated meat provision by parents of children 6-10 and 11-15 years of age. Appetite ,
| Divisions: | College of Health & Life Sciences > School of Psychology College of Engineering & Physical Sciences > Engineering for Health |
|---|---|
| Publication ISSN: | 1095-8304 |
| Last Modified: | 16 Mar 2026 14:29 |
| Date Deposited: | 16 Mar 2026 14:29 | PURE Output Type: | Article |
| Published Date: | 2026-03-14 |
| Published Online Date: | 2026-03-14 |
| Accepted Date: | 2026-03-05 |
| Authors: |
Thomas, Jason Michael
(
0000-0001-7013-8994)
Alving-Jessep, Emma Farrow, Claire (
0000-0003-3745-6610)
Theodosiou, Eirini (
0000-0001-7068-4434)
Tuck, Nicola-Jayne (
0000-0003-1633-3929)
Edwards, Katie (
0000-0003-1076-8382)
Souppez, Jean-Baptiste R. G. (
0000-0003-0217-5819)
Blissett, Jackie (
0000-0002-0275-6413)
|
![[img]](https://publications.aston.ac.uk/style/images/fileicons/text.png)